1-Introduction to
Crop production related to engineering(4periods)
2-Elementary idea of
Certain physiological processes, osmosis, photosynthesis,
transipiration, evaporation and respiration. Factors affecting these
processes(4 periods)
3-Agronomical
Sequences-Monoculture, mixed cropping, multiple cropping, relay
cropping; their adoptability advantages and disadvantages(4periods)
4-Classification of
crops: Detail study of cereals crops (wheat, paddy and maize) legume
crops (soyabean, moong and arhar),cash crops (potato, sugarcane), oil
seed crops (sunflower mustard, groundnut) and fruit crops (mango,
apple and guava) including their production practices, Elementary
exposure pest diseases and their control. (15periods)
5-Identification of
weeds and method of weed control for various crops (crops of
item 4), Use of weed as fertilizer and composite material
fabrication.greeCropping scheme and crop rotation their importance
for different agro climatic condition. (4periods)
6-Plant Propagation
: Seed propogation and vegitative propagation, their merits and
demerits. (4periods)
7-Mashroom
Cultivation : Introduction and requirements, Method of cultivation.
(2periods)
8-Preparation of
bio-insectsides by the use of Neem leafs, Tobacco,Dhatura and other
plants(4periods)
9-Waste Land
Development : Concept and uses. (4periods)
